Medjool dates are a large, oval-shaped, dark brown variety of dates with a soft, chewy texture. They are known for their natural sweetness and caramel-like taste.
Appearance
Large, oval-shaped
Dark brown color
Textured skin
Wrinkly and look like a giant raisin
Taste
Sweet, almost caramel-like taste
Hints of vanilla flavor
Nutrition
Rich in fiber, which supports healthy digestion
Contain natural sugars for a quick energy boost
It is a great source of minerals like potassium, magnesium, and iron
Origin
Native to Morocco
Many farmers grow medjool dates in warm regions of the U.S., the Middle East, South Asia, and Africa
Harvesting
Harvested early in the ripening season, so they are a soft date